San Diego Bay Wine + Food Festival is back with its 15th annual culinary classic held November 11-18, 2018. Where sailboats and sandy beaches serve as the backdrop to one of the country’s most talked about weeks in food. Featuring dozens of events, hundreds of domestic and international wineries, the celebration of craft beer and spirits, local culinary legends and nationally recognized celebrities, and a Grand Tasting Finale on the stunning Embarcadero.
The most valuable things these days are not things at all, they are experiences that move us from our normal, everyday state-of-being to a place that’s completely unique. As wanderers, our need to find awe-inspired moments that please our taste buds as much as our sense of discovery drives us forward.
An international showcase of the world’s premier wines and spirits, chefs, culinary personalities, and gourmet foods. The annual wine and food festival showcases San Diego’s vibrant culinary community through cooking classes, chef dinners, expeditions, and multiple tasting events. The Festival’s legendary Grand Tasting on Saturday, November 17th features over 200 wineries, breweries and spirits from around the world, and 70 of San Diego’s best restaurants. It’s the high road to delicious. It’s the scenic route to wow. The San Diego Bay Wine + Food Festival… Arrive at Awesome.
The San Diego Bay Wine + Food Festival® offers several ways for epicurean enthusiasts to indulge in the most decadent culinary experience of the year. Click here to see your options and get your tickets today.