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Recipes

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Grilled Teriyaki Shrimp Kebabs

Tender and juicy, shrimp are a quick pick for a fresh meal. Ingredients Sauce: 1/4 cup low-sodium teriyaki sauce 1 tablespoon sesame seeds, toasted Kebabs: 48 large peeled and deveined shrimp (about 1 1/2 pounds) 32 (1-inch) pieces cubed fresh pineapple (about 3/4 pound) 1 medium red onion, (Continue reading)

Key Lime Bars

In this tropical version of classic lemon squares, fresh key lime juice is used in place of lemon juice. Ingredients 1 cup butter, softened 2 1/3 cups all-purpose flour, divided 1/2 cup powdered sugar 4 large eggs, lightly beaten 1 3/4 cups sugar 1 teaspoon baking powder 1/4 teaspoon (Continue reading)

Black Bean and Chicken Chilaquiles

This traditional Mexican breakfast requires only 8 ingredients and can be enjoyed at any time of day. Serve with a mixed green salad topped with diced avocado, tomato wedges, and olives. Ingredients Cooking spray 1 cup thinly sliced onion 5 garlic cloves, minced 2 cups shredded cooked chicken (Continue reading)

Chipotle Pork Tacos

This simple pork taco recipe highlights traditional Mexican ingredients like cilantro, lime, and chipotle chiles. Cook the corn tortillas over an open gas flame or in a grill pan for chargilled flavor. Ingredients 1 (1-pound) pork tenderloin, trimmed 1 1/2 teaspoons finely grated lime rind 1 (Continue reading)

Layered Fruit Smoothie

If island-inspired cocktails warm your soul, this smoothie might just tip your taste buds over the edge. Blend mango, yogurt, honey, lime juice, lime zest, and ice until smooth; do the same with the banana, strawberries, yogurt, honey, ice, and lemon juice and zest. Pour the mango smoothie into a glass and layer the (Continue reading)

Tequila Shrimp and Citrus

Add tangy flavor to grilled shrimp by marinating it in margarita ingredients: tequila, lime juice and orange juice, plus a little bit of cilantro and garlic. You'll have plenty of the margarita ingredients left, so make a cocktail to enjoy while the shrimp marinates. Ingredients 1 1/2 pounds unpeeled, large fresh (Continue reading)

Bacon Cheddar Deviled Eggs

These deviled eggs include bacon and shredded cheddar cheese. Better than your ordinary deviled eggs. Ingredients 12 eggs 1/2 cup mayonnaise 4 slices bacon 2 tablespoons finely shredded Cheddar cheese 1 tablespoon mustard Directions Place eggs in a saucepan, and cover with cold water. Bring (Continue reading)

Ratatouille Pizza with Chicken

The addition of chicken to a quick ratatouille makes a great-tasting and satisfying pizza when put on a crust. Serve with a green salad for a light supper. Ingredients 1 teaspoon olive oil 1 Japanese eggplant, halved lengthwise and cut into (1/4-inch-thick) slices 1 red bell pepper, cut into 1/4-inch (Continue reading)

Grilled BBQ Chicken Sandwiches with Spicy Avocado Spread

Spring is finally here, so plan a Barbecue this weekend. Impress your friends and family with this grilled sandwich! Ingredients 4 (3-ounce) skinless, boneless chicken breast cutlets 1/4 cup barbecue sauce (such as Sticky Fingers Memphis Original) Cooking spray 4 (0.7-ounce) slices 2% reduced-fat sharp (Continue reading)

St. Patrick’s Day Recipes

Prepare your own Irish feast this St. Patrick's Day! Start with Corned Beef and Cabbage, enjoy some Irish Bread Pudding for Desert, and wash it all down with Homemade Green Beer! Corned Beef and Cabbage Ingredients 1 (4-pound) cured corned beef brisket, trimmed 16 cups water 2 cups chopped onion 1 cup (Continue reading)