Ingredients

• 1 package Active Dry Yeast
• 1-1/2 cups Warm Water
• 1/2 cup Sugar
• 1 tsp. Salt
• 2 Eggs, beaten
• 1 cup Evaporated Milk (undiluted)
• 7 cups All Purpose Flour
• 1/4 cup Soft Shortening
• Oil for Frying
• Confectioners Powdered Sugar

Preparation

In a large mixing bowl, sprinkle yeast over water; stir to dissolve. Add sugar, salt, eggs and milk. Blend with blender. Add 4 cups flour; beat smooth. Add shortening and beat in remaining 4 cups flour. Cover with plastic wrap and chill overnight. Roll out of floured board to 1/8 inch thick. Cut into 2-1/2 inch squares. Deep fry at 360 degrees for 2-3 minutes until lightly browned on both sides. Drain on towel and sprinkle with powdered sugar. Serve hot!